Station 83 Restaurant
Station 83 Bar & Restaurant
Hours of Operation
- Snack Shack: Opens 30 minutes prior to 1st tee time each day, located under the breezeway towards the 10th tee.
- Restaurant (Monday – Friday): Opens at 10:30 AM.
- Restaurant (Weekends): Opens at 9:00 AM.
- Beverage Cart: Service starts at 10:30 AM, weather permitting.
Welcome to Station 83 Bar & Restaurant, where we offer a delightful dining experience alongside your golfing adventures at Stony Plain Golf Course.
Menu Highlights
Starters
- Roast Beef Yorkies: Slow roasted beef with horseradish mayo.
- Nachos: Tri-color tortilla chips with cheese, salsa, guacamole.
- Wings: Variety of flavors including dill pickle and buffalo hot.
Flatbreads
- Bruschetta Flatbread: Tomato sauce, bruschetta, feta cheese.
- Pulled Pork Flatbread: BBQ pulled pork with coleslaw.
- Burger Flatbread: Ground beef, tomato, cheese, shredded lettuce.
Salads
- Caesar Salad: Classic Caesar with optional add-ons.
- Berry Salad: Mixed lettuce with seasonal berries and goat cheese.
- Santa Fe Salad: Cajun chicken, lime vinaigrette.
- Chef’s Upside Down Salad: Mixed greens with a variety of toppings.
Handhelds
- Beef Dip: Shaved beef on ciabatta.
- Buffalo Chicken Caesar Wrap: Crispy chicken in buffalo sauce.
- Chicken Quesadilla: Spiced chicken with avocado.
- Pulled Pork Melt: Pulled pork with coleslaw.
- Chicken Tacos: Flour tortillas with cajun chicken and chipotle yogurt.
Mains
- Fish & Chips: Atlantic haddock fillet.
- NY Steak Sandwich: 10oz steak with mushrooms and onions.
- Pistachio Herb Crusted Salmon: Salmon with a creamy lemon dill sauce.
- Mixed Grill Platter: Steak, shrimp, and grilled veggies.
Sides
- French fries, chippers, sweet potato fries, onion rings, and more.
Local Items
Station 83 restaurant is pleased to offer a variety of pretzels from the local Pretzel Shack in our concession! Make sure to try one during your next round!
For reservations or more information, please contact us at 780-963-7012. Enjoy your meal and the ambiance at Station 83 Bar & Restaurant!